Saffron Honey Sour

Name: Saffron Honey Sour
Prep time: 15 min
Total time: 15 min
Yield: 1 serving
Ingredients: 50 ml Aged rum; 25 ml Fresh lemon juice; 20 ml Saffron honey syrup; 1 Egg white (or 20 ml aquafaba); 2 dashes Aromatic bitters

Aged rum, saffron-infused honey and lemon with a silky foam.

Prep 15 min medium Serves 1